Our Pastries

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SELECTION ROTATES DAILY. 

Turon Danish         

GLUTEN • EGGS • DAIRY

laminated dough, caramelized banana jam, vanilla flan

Longanisa Croissant

toasted rice laminated dough, longanisa, soy caramel, salted yolk

Calamansi Chamomile Bun

laminated dough, calamansi curd, chamomile sugar

Ube Oatmeal Cream Pie

brown butter oatmeal cookies, salted ube buttercream

Toasted Rice Croissant

laminated dough with toasted minnesota-grown wild rice

Coconut Croissant

Pumpkin Seed Croissant

    GLUTEN  •  EGGS  •  DAIRY

toasted rice laminated dough, salted pandan syrup, pumpkin seed frangipane, toasted pumpkin seeds

Toasted Rice Chocolate Chip Cookie

GLUTEN  •  EGGS  •  DAIRY

toasted rice dough, 34% milk chocolate, 60% bittersweet chocolate, flakey salt

Pandan Basque Cake

GLUTEN  •  EGGS  •  DAIRY
    GLUTEN  •  EGGS  •  DAIRY • COCONUT

toasted rice croissant, pandan vanilla syrup, coconut frangipane, pandan namelaka

GLUTEN  •  EGGS  •  DAIRY

buttery basque cake, Pandan namelaka cream, seasonal jam

Bibingka (GF)

GLUTEN  •  EGGS  •  DAIRY
GLUTEN  •  EGGS  •  DAIRY
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GLUTEN  •  EGGS  •  DAIRY  •  SOY
EGGS  •  DAIRY•  SESAME

coconut rice cake, sesame seeds, salted red bean paste

Food for the Gods Muffin (V)

GLUTEN 

spelt sourdough muffin, date caramel, toasted pumpkin seeds

Seasonal Galette

Abobe Brownie (GF)

EGGS  •  DAIRY  •  SOY

bay leaf infused brownie batter, soy sauce caramel, garnished with
lime zest and black pepper

GLUTEN  •  EGGS  •  DAIRY•  DAIRY

pie dough, seasonal filling

Chai Rolls

GLUTEN  •  EGGS  •  DAIRY

scrap dough from our laminated pastries, chai butter (butter, brown sugar, salt, spent chai from FOH), topped with orange glaze

Our Pastries

Turon Danish

laminated dough, caramelized banana jam, vanilla flan

(gluten, dairy, eggs)

Longanisa Croissant

toasted rice laminated dough, longanisa,
soy caramel, cured egg yolks

(gluten, dairy, eggs, soy)

Calamansi Chamomile Bun

laminated dough, calamansi curd, chamomile sugar

(gluten, dairy, eggs, gelatin)

Ube Oatmeal Cream Pie

brown butter oatmeal cookies, salted ube buttercream

(gluten, dairy, eggs)

Toasted Rice Croissant

laminated dough with toasted minnesota-grown wild rice

(gluten, dairy, eggs)

Pumpkin Seed Croissant

toasted rice laminated dough,
salted pandan syrup, pumpkin seed frangipane, toasted pumpkin seeds

(gluten, dairy, eggs)

Toasted Rice Chocolate Chip Cookie

toasted rice dough, 34% milk chocolate, 60% bittersweet chocolate, flakey salt

(gluten, dairy, eggs)

Bibingka (GF)

coconut rice cake, sesame seeds, salted red bean paste

(dairy, eggs, sesame)

spelt sourdough muffin, date caramel, toasted pumpkin seeds

Food for the Gods Muffin (V)

(gluten)

Pandan Basque Cake

buttery basque cake, pandan namelaka cream, seasonal jam

(gluten, dairy, eggs)

bay leaf infused batter,
soy caramel, garnished with lime zest and black pepper

Adobo Brownie (GF)

(dairy, eggs, soy)

Seasonal Galette

pie dough, seasonal filling

(gluten, dairy, eggs, sesame)

Chai Rolls

scrap dough from our laminated pastries, chai butter (butter, brown sugar, salt, spent chai from FOH), orange glaze

(gluten, dairy, eggs)

Coconut Croissant

toasted rice croissant, pandan vanilla syrup, coconut frangipane, pandan namelaka

(gluten, dairy, eggs)

VIEW OUR CAFÉ MENU