Our Pastries
SELECTION ROTATES DAILY.
Turon Danish
GLUTEN • EGGS • DAIRY
laminated dough, caramelized banana jam, vanilla flan
Longanisa Croissant
toasted rice laminated dough, longanisa, soy caramel, salted yolk
Calamansi Chamomile Bun
laminated dough, calamansi curd, chamomile sugar
Ube Oatmeal Cream Pie
brown butter oatmeal cookies, salted ube buttercream
Toasted Rice Croissant
laminated dough with toasted minnesota-grown wild rice
Coconut Croissant
Pumpkin Seed Croissant
GLUTEN • EGGS • DAIRY
toasted rice laminated dough, salted pandan syrup, pumpkin seed frangipane, toasted pumpkin seeds
Toasted Rice Chocolate Chip Cookie
GLUTEN • EGGS • DAIRY
toasted rice dough, 34% milk chocolate, 60% bittersweet chocolate, flakey salt
Pandan Basque Cake
GLUTEN • EGGS • DAIRY
GLUTEN • EGGS • DAIRY • COCONUT
toasted rice croissant, pandan vanilla syrup, coconut frangipane, pandan namelaka
GLUTEN • EGGS • DAIRY
buttery basque cake, Pandan namelaka cream, seasonal jam
Bibingka (GF)
GLUTEN • EGGS • DAIRY
GLUTEN • EGGS • DAIRY
GLUTEN • EGGS • DAIRY • SOY
EGGS • DAIRY• SESAME
coconut rice cake, sesame seeds, salted red bean paste
Food for the Gods Muffin (V)
GLUTEN
spelt sourdough muffin, date caramel, toasted pumpkin seeds
Seasonal Galette
Abobe Brownie (GF)
EGGS • DAIRY • SOY
bay leaf infused brownie batter, soy sauce caramel, garnished with
lime zest and black pepper
GLUTEN • EGGS • DAIRY• DAIRY
pie dough, seasonal filling
Chai Rolls
GLUTEN • EGGS • DAIRY
scrap dough from our laminated pastries, chai butter (butter, brown sugar, salt, spent chai from FOH), topped with orange glaze
Our Pastries
Turon Danish
laminated dough, caramelized banana jam, vanilla flan
(gluten, dairy, eggs)
Longanisa Croissant
toasted rice laminated dough, longanisa,
soy caramel, cured egg yolks
(gluten, dairy, eggs, soy)
Calamansi Chamomile Bun
laminated dough, calamansi curd, chamomile sugar
(gluten, dairy, eggs, gelatin)
Ube Oatmeal Cream Pie
brown butter oatmeal cookies, salted ube buttercream
(gluten, dairy, eggs)
Toasted Rice Croissant
laminated dough with toasted minnesota-grown wild rice
(gluten, dairy, eggs)
Pumpkin Seed Croissant
toasted rice laminated dough,
salted pandan syrup, pumpkin seed frangipane, toasted pumpkin seeds
(gluten, dairy, eggs)
Toasted Rice Chocolate Chip Cookie
toasted rice dough, 34% milk chocolate, 60% bittersweet chocolate, flakey salt
(gluten, dairy, eggs)
Bibingka (GF)
coconut rice cake, sesame seeds, salted red bean paste
(dairy, eggs, sesame)
spelt sourdough muffin, date caramel, toasted pumpkin seeds
Food for the Gods Muffin (V)
(gluten)
Pandan Basque Cake
buttery basque cake, pandan namelaka cream, seasonal jam
(gluten, dairy, eggs)
bay leaf infused batter,
soy caramel, garnished with lime zest and black pepper
Adobo Brownie (GF)
(dairy, eggs, soy)
Seasonal Galette
pie dough, seasonal filling
(gluten, dairy, eggs, sesame)
Chai Rolls
scrap dough from our laminated pastries, chai butter (butter, brown sugar, salt, spent chai from FOH), orange glaze
(gluten, dairy, eggs)
Coconut Croissant
toasted rice croissant, pandan vanilla syrup, coconut frangipane, pandan namelaka
(gluten, dairy, eggs)